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This crowd-pleasing watermelon lemonade is refreshing and the ultimate summer drink! This recipe yields a huge pitcher, so it’s perfect for summer barbecues, parties, and picnics. Made with fresh lemon juice, simple syrup, and seedless watermelon, it’s exploding with watermelon flavor. Serve with ice cubes, mint, and lemon slices. The Ultimate Summer Drink: Watermelon Lemonade The…
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The Best Lemon Cheesecake Recipe
This Lemon Cheesecake Recipe is smooth, creamy, and loaded with lemon flavor! Lemon juice and lemon zest go in the cheesecake batter and homemade lemon curd on top. A crunchy graham cracker crust and freshly whipped cream make it an all-around winning recipe. Smooth and Creamy Lemon Cheesecake If you’re a lemon lover like me,…
Continue ReadingLemon Bundt Cake with Lemon Glaze (The Best Lemon Flavor)
This lemon bundt cake recipe features moist crumbs and plenty of lemon flavor! Light and fluffy and topped with a lemon glaze, it’s one of my all-time favorite lemon desserts and perfect for any lemon lover! Baked in a 12-cup bundt pan, this cake requires little assembly but looks stunning on a cake stand or…
Continue ReadingIced Lemon Sugar Cookie Hearts
These Valentine’s day heart sugar cookies are perfect for the lemon lover in your life! Made with lemon zest and lemon juice, they pack a ton of lemon flavor. No artificial lemon extract required! You can prepare the sugar cookie dough in less than 30 minutes and it’s make-ahead friendly – the perfect easy Valentine’s…
Continue ReadingLemon Ricotta Pancakes (Lemon Juice and Lemon Zest)
Lemon Ricotta Pancakes are soft, fluffy, and made from scratch. Lemon juice and lemon zest in the pancake batter ensure these pancakes are bursting with flavor. Always a hit for breakfast or brunch, especially when topped with melted butter, maple syrup, whipped cream, or lemon curd. Lemon Ricotta Pancakes Recipe In our house, we celebrate…
Continue ReadingLemon Cake for a Crowd
Lemon zest and lemon juice guarantee this lemon cake recipe is bursting with lemon flavor! The cake batter bakes up light and fluffy. And once you slather the top of the cake with cream cheese frosting and lemon curd, it’s ready to serve. No fussing with multiple cake layers! I Love Lemon Cake (And You…
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