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Today I'm teaching you how to make the BEST Easy French Toast! And you won't believe how quick and easy it is! Topped with fresh berries, powdered sugar, and maple syrup, this is sure to become one of your favorite breakfasts!

Best Easy Homemade French Toast

Prep

Cook

Total

Yield 4 servings

Today I'm teaching you how to make the BEST Easy Homemade French Toast! And you won't believe how quick and easy it is! Topped with fresh berries, powdered sugar, and maple syrup, this is sure to become one of your favorite breakfasts!

Ingredients

Instructions

  1. Melt a few Tablespoons of the butter in a large skillet over medium-heat. 
  2. In a large shallow bowl or pie plate, whisk the eggs and egg yolks until well combined. Add in the cinnamon, nutmeg, and both sugars, and whisk until well combined. Finally, whisk in the milk, heavy cream, and vanilla.
  3. Dip as many slices of bread into the egg mixture as possible, allowing each side to soak up the mixture for about 2 minutes. 
  4. Place the soaked bread slices into prepared skillet and cook until the undersides are golden brown, about 3 minutes. Flip, and continue cooking on the other side until equally golden brown, about another 3 to 4 minutes. Continue with all french toast, adding more butter to the pan as needed. 
  5. Serve warm, with maple syrup and fresh berries! 

Courses Breakfast

Cuisine American

Recipe by Baker by Nature at https://bakerbynature.com/best-easy-homemade-french-toast/