Soft and fluffy blueberry pancakes made with whole wheat flour, Greek yogurt, and just a smidgen of brown sugar. Breakfast, brunch, or brinner worthy! Greek Yogurt Blueberry Pancakes Happy Wednesday! With the weekend just a few days away, I think it’s time for some treat yourself food. So… what’s your favorite way to treat yourself…
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Whole Wheat Gingerbread Pancakes
Saturday brunch is, by far, my favorite meal of the week. I have a lot of go-to brunch recipes, but I have to admit, pancakes are my #1 choice when it comes down to it. Nothing beats a warm stack of buttery pancakes covered in sticky sweet syrup!!! Waffles are a close second, but we’ll…
Continue ReadingFluffy Pumpkin Pancakes
These Fluffy Pumpkin Pancakes are moist, tender, and FULL of real pumpkin flavor! Made with pumpkin puree and warming Fall spices, these are the perfect breakfast to welcome to the new season! Bonus: you can freeze any leftovers for up to 2 months!
Continue ReadingBlueberry Cottage Cheese Pancakes
Light and incredibly fluffy, these Blueberry Cottage Cheese Pancakes are a game changer! Drizzle with maple syrup and devour.
Continue ReadingHealthy Greek Yogurt Strawberry Pancakes
Light, fluffy, and loaded with fresh strawberries – these Healthy Greek Yogurt Strawberry Pancakes are a guilt-free treat sure to make any morning a little more special!
Continue ReadingHealthy Greek Yogurt and Honey Banana Bread Pancakes
Hello my friends! I hope you’re all off to a wonderfully relaxing weekend.
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