1Cuptequila (I use silver but whatever you know you like is fine)
1/2CupFresh Lime Juice (or bottled lime juice NOT from concentrate)
1/2CupTriple Sec
1lime, cut into wedges
Instructions
To make the fresh peach puree:
Peel, pit, and slice the fresh peaches. Combine the peaches, orange juice and sugar in the body of a blender and pulse until completely smooth. Stir in the tequila, lime juice, and triple sec.
Assembly:
Divide the ingredients evenly into 4 large glasses full of ice; stir well to combine. Alternately you could do this individually in a cocktail shaker. Serve at once with a wedge of lime.
Tried it and loved it?Snap a picture and share it with me on Instagram @Bakerbynature and by using the hashtag #BakerByNature