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Fresh Cherry Margaritas
Ashley Manila
PRINT RECIPE
Ingredients
2 1/2
cups
fresh cherries, pitted
1 1/2
cups
tequila
1
cup
triple sec
2
tablespoons
sugar
1/4
cup
fresh lime juice
2-3
cups
of ice
Instructions
Toss the pitted cherries into a blender. Pour in the tequila, triple sec, and sugar. Squeeze in the juice of the limes, then add the ice.
Pulse it until it's completely smooth.
Taste, then adjust taste as needed (add alcohol, sugar, lime, etc.)
Pour margaritas into glasses and serve immediately!
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