Mother's Day - Baker by Nature - Page 3

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Order the Home for the Holidays Cookbook

All Mother’s Day Posts

This Easy Bananas Foster French Toast is one of our favorite breakfast recipes! Crispy slices of buttery brioche are topped with a delicious homemade bananas foster sauce made from dark rum, butter, brown sugar, heavy cream, and crunchy pecans. Delicious on it's on, but devilishly good with whipped cream or vanilla ice cream!

Boozy Recipes

Easy Bananas Foster French Toast

Today I'm teaching you how to make Mimosa Cupcakes! Light and fluffy, these delicious cupcakes are made with freshly squeezed orange juice, orange zest, and of course, CHAMPAGNE! One of my favorite cupcake recipes for brunch or special occasions like Easter, Mother's Day, or New Year's Eve!

Brunch

How to Make Mimosa Cupcakes

Today I'm teaching you exactly how to make Classic French Madeleines! They taste just like the ones you'd find in a Parisian boulangerie!

Breakfast

Classic French Madeleines

Learn how to make restaurant quality Smoked Salmon and Avocado Eggs Benedict!

Breakfast

Smoked Salmon and Avocado Eggs Benedict

Appetizers

Smoked Salmon and Cream Cheese Stuffed Pepperoncini

Dinner

Easy 20-Minute BLT Pasta Salad

Bar Desserts

Blueberry Crumb Bars

Smoked Salmon and Cream Cheese Cucumber Bites! Perfect for Easter or Mother's Day!

Appetizers

Smoked Salmon and Cream Cheese Cucumber Bites

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