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Baker by Nature
A Baking Blog by Ashley Manila
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Appetizers
Lemon Garlic and Parmesan Asparagus
Pan Seared Scallops with Lemon Caper Sauce
Soft Pretzel Garlic Knots
German Potato Salad
Italian Sausage Meatballs
Homemade Garlic Knots
Antipasto Skewers
Creamy Avocado Dip
Smoked Salmon and Cream Cheese Stuffed Pepperoncini
Sweet and Spicy Sriracha Baked Chicken Wings
Prosciutto-Wrapped Four Cheese Stuffed Jalapeños
Perfect Soft Pretzels
Smoked Salmon and Cream Cheese Cucumber Bites
Spicy Mango Guacamole
Bruschetta with Rosemary, Roasted Tomatoes, Ricotta, and Prosciutto
