Sriracha Chicken Strips Y’all… These fiery red little devils are officially the chicken fingers of my dreams! They’re so simple to whip up, gluten-free, and bring double the spice thanks to sriracha and tabasco. Oh, and don’t fear the heat! There’s a wee bit of honey and butter in the sauce to keep things from…
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Baker by Nature
A Baking Blog by Ashley Manila
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