Meet your new favorite donut! Homemade brown butter pumpkin donuts topped with a decadent espresso chocolate ganache glaze. D-I-V-I-N-E. Donuts are a weakness of mine. Fried or baked, I love them all. Every year around this time I catch pumpkin fever (don’t we all?) and since I wasn’t feeling up to making a whole pie,…
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Baker by Nature
A Baking Blog by Ashley Manila
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