This stunning Strawberry Pound Cake recipe features a buttery almond pound cake that’s covered in fluffy white chocolate buttercream. A swirl of strawberry jam, fresh strawberries, and sliced almonds make it a total showstopper! This cake requires some patience with the assembly, but is totally worth the effort. How Pretty is this Strawberry Cake? I…
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Chocolate Chip Pumpkin Bundt Cake
This Chocolate Chip Pumpkin Bundt Cake recipe is super moist thanks to a whole can of pumpkin puree! Easy and impressive, this is one of the best pumpkin desserts to bake for Halloween or Thanksgiving. Chocolate Pumpkin Bundt Cake Recipe It’s no secret that I love pumpkin desserts! We have dozens of pumpkin recipes on…
Continue ReadingBrown Butter Apple Bundt Cake with Bourbon Butterscotch Sauce
Brown Butter Apple Bundt Cake with Bourbon Butterscotch Sauce is our favorite apple dessert to bake when fall rolls around! This easy yet impressive cake is oh-so-moist, loaded with apples, and covered in super yummy butterscotch sauce. One of the best apple recipes when you want something easy yet impressive! Apple Bundt Cake I can’t…
Continue ReadingBrown Butter Pumpkin Pie
Silky smooth and richly spiced, my Brown Butter Pumpkin Pie is the ultimate holiday dessert! The brown butter adds the most delicious slightly nutty flavor to the pumpkin, and is sure to keep everyone guessing what the “secret ingredient” is in your pumpkin pie! A must bake for Thanksgiving! Brown Butter Pumpkin Pie Recipe Can…
Continue ReadingChewy Brown Butter M&M Blondies
These thick and chewy Brown Butter M&M Blondies are irresistible! An easy cookie bar that’s loaded with chocolate chips and M&M candies. Loved by kids and adults, this blondie recipe is always a crowd pleaser! M&M Blondies Recipe Happy Monday! How was your weekend? How was your Easter? We indulged in an extra lazy few…
Continue ReadingBrown Butter Oatmeal Raisin Cookies
These Soft and Chewy Brown Butter Oatmeal Raisin Cookies are loaded with oats, raisins, and plenty of warm spices! Browning the butter adds TONS of flavor and once you try it, you’ll never go back to another method! A great recipe to make anytime of year, but especially popular in our house during the holiday…
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