Ummmm… Where did this month go?! Seriously… 3 more days, and BAM – Hello, Holiday Season! Despite it’s hasty arrival, I’m giddy to welcome all the merry festivities. Let’s embrace the pretty, the sparkly, and the overwhelming with a smile. A fully loaded credit card and pre-registration for a January 2nd bootcamp pilates class my…
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Pearl Couscous with Olives and Roasted Tomatoes
This pretty little gem of a recipe is the kind of meal my dreams are made of: simple to make, beautiful to look at, impossible to stop eating after one bowl, and perfect as a side dish or full meal. It also includes all of my favorite ingredients… so maybe my opinion is biased.
Continue ReadingRaspberry – Buttermilk Cake
It’s been a busy cake week here. A certain handsome man in my life dove another year deeper into his thirties. I dove a little deeper in love with chocolate ganache. OK… And him. More to come on that soon – promise! (the ganache – not the man) If you don’t know…
Continue ReadingBlueberry-Raspberry Muffins with Streusel Topping
An easy recipe for Blueberry-Raspberry Muffins with Streusel Topping! Perfect for breakfast or as an afternoon snack! These blueberry raspberry muffins are the perfect Summer recipe! Blueberry and Raspberry Muffins The city was full and bustling today. It seems the natives have returned from their vacations, weekend trips, and country houses; ready to buckle down…
Continue ReadingCurried Egg Salad
Living in one of the most, if not the most, culinarily diverse cities in the world- brimming with some of the best restaurants, bakeries, food carts, greenmarkets, coffee shops, and delis to be found- it can be hard to settle for just a sandwich at home. Even in our vast world of exciting…
Continue ReadingCupcakes for America
Yesterday I made cupcakes for America. Birthdays deserve things like cupcakes. and fireworks. and vodka from watermelons. sprinkles and balloons for sure. I dressed my cupcakes up for the occasion. Raspberries and blueberries seemed appropriate – the whole red, white, and blue thing. I hopped on the holiday color bandwagon. I like fresh fruit…
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