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Classic peanut butter cookies are soft, chewy, and topped with a trademark criss cross pattern! Using a whole cup of creamy peanut butter ensures that they have plenty of peanut butter flavor. And brown sugar helps them stay moist and chewy. So you can store your soft peanut butter cookies in an airtight container for…
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The Best Christmas Cookies Recipe
Easy and infinitely adaptable, these are the best Christmas cookies to bake for the holiday season! One cookie dough gives you endless possibilities, from roll out butter cookies to thumbprint cookies to slice and bake cookies. Decorate your Christmas cookies recipe with food coloring, white chocolate, red and green sprinkles, or icing sugar. And enjoy…
Continue ReadingBest Chocolate Crinkle Cookies (Double Chocolate Flavor)
Chocolate Crinkle Cookies so chocolatey and rolled in powdered sugar coating for a festive look! These classic Christmas cookies bake up in just 12 minutes and taste like a fudge brownie with tons of double chocolate flavor. And are the perfect addition to any holiday cookie tray or dessert spread! Store in an airtight container…
Continue ReadingMini Chocolate Cream Pie Recipe
This mini chocolate pie recipe is one of the best easy chocolate desserts ever! A chocolate cookie crust and chocolate pie filling promises plenty of chocolate flavor. Top with fresh whipped cream and chocolate shavings for extra pizazz! A great dessert recipe for parties or picnics! Mini Chocolate Cream Pies This recipe is everything you…
Continue ReadingCranberry Orange Muffins (Bakery-Style)
Festive cranberry orange muffins feature cranberries, fresh orange juice, and a touch of orange zest. An orange glaze adds even more orange flavor! I love using fresh cranberries when they’re easily available at the grocery store. But frozen cranberries can work when they’re not in season. Best Cranberry Orange Muffins Recipe I’ve said it before…
Continue ReadingCranberry Orange Bread
This festive cranberry orange bread recipe combines fresh orange juice, orange zest, cranberries, and crunchy pecans! We love this topped with a sweet orange glaze, but a dusting of powdered sugar is also a delicious option. Fresh or frozen cranberries both work great! Cranberry Bread with Orange Glaze Today we’re busting out our loaf pans…
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