Christmas Archives - Baker by Nature

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All Christmas Posts

Breakfast

Bakery-Style Pumpkin Muffins with Pecans and Chocolate Chunks

Brownies

Brownie Pecan Pie

Bourbon

Overnight Bourbon Pecan Pie French Toast Casserole

Brunch

Pumpkin Coffee Cake with Maple Glaze

Brunch

Coffee Cake with Streusel Topping

Beef

Easy Italian Meatball Sub Sandwiches

Christmas

Mulled Wine Sangria

Boozy Recipes

Grand Marnier Truffles

Beef

French Onion French Dip Sandwiches

Appetizers

Prosciutto Wrapped Shrimp with Bourbon Honey Mustard Sauce

Cakes

Maple Walnut Cheesecake

Breakfast

Sun-Dried Tomato Scones

Breakfast

Overnight Raspberry French Toast Casserole

Cakes

Triple Layer German Chocolate Cake

Appetizers

Mussels with White Wine Garlic Sauce

Cajun Shrimp Pasta is creamy, spicy, and loaded with flavor! Ready in about 30 minutes, this pasta dish is sure to become a family favorite. Use fresh or frozen shrimp.

Christmas

Cajun Shrimp Pasta

This crowd-pleasing Italian Turkey Club Sandwich is perfect for picnics, parties, or those nights it's just too hot to cook! Loaded with sliced turkey, prosciutto, arugula, sun-dried tomatoes, and a homemade Italian dressing, this recipe is so flavorful and fresh. So without further ado, let's make sandwiches!

Christmas

Italian Turkey Club Sandwiches

If you're like me and LOVE German chocolate cake, you have to try these German Chocolate Brownies! No boxed mix, instead we'll make brownies from scratch and top them with a crazy delicious coconut pecan frosting. We loved these brownies and think you will too!

Bar Desserts

German Chocolate Brownies

How stunning is this Orange Mascarpone Cheesecake with Chocolate Ganache?! Featuring a crunchy hazelnut graham cracker crust, creamy orange cheesecake filling, and silky smooth chocolate ganache, this recipe is a total showstopper! A must for anyone who loves the combination of chocolate and orange.

Cakes

Orange Mascarpone Cheesecake with Chocolate Ganache

Italian Sausage and Peppers is delicious served with pasta or piled high on a chewy hoagie roll! Loaded with sausage, peppers, and onions and coated in a tangy tomato sauce, this is one of my favorite recipes to make for company! Serves a crowd and can be kept warm in a crockpot or slow cooker.

Christmas

Italian sausage and Peppers

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