I’m currently trapped… in a television guilty pleasure. Please tell me you guys have one of these too? I can’t be alone in this.
For me, it’s pretty bad. For me, it’sย Revenge.
It only took one episode for me to realize A) it’s terrible and B) I simply can not get enough of it.
Have you guys seen this show? It hurts… so good. And thanks to hulu plus I can watch all 48 episodes or something like that in a matter of days. Send help!
In the midst of my television insanity, I made us some muffins.
Cute little baby muffins packed with fresh peaches, fresh ginger, and other good for your bod stuff like whole wheat flour, coconut oil, and maple syrup. Des mini muffs are money!
I figure, if I’m going to stuff my brain with trashy tellie, it’s only fitting to stuff my face with healthy snackies. Aren’t I one clear thinking gal?
(Vegan & Whole Wheat) Maple-Ginger Peach Mini Muffins – Baker by Nature
Makes 22 mini muffins
Ingredients:
1 1/2 cups whole wheat flour
2 teaspoons baking powder
dash of salt
1/4 teaspoon cinnamon
2 large, ripe peaches, peeled and chopped
1/4 cup coconut oil
1/2 cup coconut milk
1/4 cup maple syrup
1 teaspoon freshly grated ginger
Preheat oven to 400 degrees (F). Line a mini muffin pan with liners, or coat lightly with non stick spray. Set aside.
In a medium sized mixing bowl whisk together the flour, baking powder, salt, and cinnamon. In a separate bowl combine the peaches, olive oil, coconut milk, maple syrup, and ginger, mixing well. Gradually add the dry ingredients into the wet ones, and stir until the flour has disappeared. Using a 2 tablespoon measuring utensil, scoop batter into the prepared pan and bake for 8-10 minutes, or until the muffins are set and the tops are slightly golden. Let cool for a few minutes in the pan before transferring to a cooling rack to cool completely.
Bianca @ Confessions of a Chocoholic says
I have a lot of guilty TV pleasures (and they’re all mostly on Bravo)… These little muffins look so cute!
Stacy | Wicked Good Kitchen says
I love it! “Trashy tellie.” Well, don’t know about trashy of late (I’ve watched some of those Housewives reality shows, {{shudder}}), but yes…I, too, have TV addictions. This past weekend, finally caught up with Game of Thrones and I can’t get enough of Mad Men! Oh joy, rapture. LOVE these little mini muffins…too cute! Must make them soon. I’d probably skip the wheat and go gluten-free, but that’s me (“Miss Wheat Sensitive”). Working with fresh ginger today, too…in homemade strawberry jam! ๐ xo
CCU says
Watching cheesy tv shows and eating these muffins, I need this in my life ๐
Cheers
CCU
Erika-Southern Souffle says
Yum!! Ginger Peach baby muffins.. I could eat them all!!
sally @ sallys baking addiction says
I’ve been watching Law & Order SVU for three straight days. Literally. It’s an addicting show. And I would love to snack on these watching it all ๐
Averie @ Averie Cooks says
Oh wow! I made vegan mini muffins last week with coconut oil and coconut milk!
These look wonderful and I’ll have to try them out. Love to bake with peaches!
Anne ~ Uni Homemaker says
Haha, I’m watching it too. First season was awesome. I’m currently 5 episodes behind. Thank goodness for Hulu Plus. ๐ These muffins look yummy. I love it when they are small and bite-sized. Peach, maple and ginger sound like a great combination.
Abby @ The Frosted Vegan says
I’m in full support of these muffins AND trashy tv. Currently watching: Real Housewives of everywhere.
Ashley @ Wishes and Dishes says
OMG I’m obsessed with Revenge!!! I complain about it all the time but I’m so sucked in right now. haha. It’s the most addicting show I’ve ever watched. I love Nolan!
These look soo good. I love “mini” recipes…
Stephanie @ Girl Versus Dough says
OMGEEE YES to Revenge! I love that show and all of its awfulness (super behind right now, though, because I don’t have Hulu Plus… yet). These muffins sound like magic: Tasty, tasty magic.