Search
Tender and moist homemade banana bread topped with a light Greek yogurt frosting that’s sweetened with cinnamon and just a touch of maple syrup… this skinny banana cake is a truly delightful treat morning, noon, or night!
Continue ReadingArchives for 2014
Halloween Candy Cookie Cake
This easy to make Halloween Candy Cookie Cake is the perfect way to use up leftover candy! A hit with kids and adults!
Continue ReadingOne Bowl Nutella Fudge Brownies
Super decadent Nutella fudge brownies made with just one-bowl! My favorite recipe for when I want my chocolate fix, and fast! A must for every Nutella lover out there!
Continue ReadingHealthy Black Bean, Mango, and Guacamole Tacos
When it comes to tacos, I don’t discriminate. I’ve made beer braised short rib tacos, Greek Salad Chickpea tacos, and even BREAKFAST tacos that feature crispy kale and smoked gouda (nom). Basically, what I’m trying to say is, I love me some tacos.
Continue ReadingGlazed Coconut Donuts
Do you love donuts? Do you love coconut? If you’re shaking your head YES and Yes – then these glazed coconut donuts are for you! Generously coated in a sweet coconut glaze and topped with toasted coconut flakes, these are sure to be a new favorite!
Continue ReadingCilantro Rice and Bean Stuffed Poblano Peppers
A Latin-inspired twist on stuffed peppers! Earthy poblanos are flash broiled until tender, then stuffed full with healthy, hearty rice and beans. Topped off with a sprinkle of green onions, cilantro, and cotija cheese – an effortlessly awesome meatless meal! Oh! And an extra dash of hot sauce. Always.
Continue Reading
