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You can use fresh or frozen cod fillets to make this delicious pan-seared cod recipe! An easy and true cod recipe that’s bursting with flavor thanks to a juicy tomato basil sauce. Minced garlic, lemon juice, fresh herbs, red pepper flakes, and white wine give the “bland” cod fillets tons of flavor. Sure to become…
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Baked Cod Puttanesca
If you love cod fish and puttanesca sauce, this is sure to become one of your favorite seafood recipes! Cod fillets are notoriously bland, so this hearty sauce loaded with red pepper flakes, olives, capers, garlic, and anchovies is the perfect paring. Serve with crusty bread and wine! Baked Cod in Puttanesca Sauce A lot…
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