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If you love cod fish and puttanesca sauce, this is sure to become one of your favorite seafood recipes! Cod fillets are notoriously bland, so this hearty sauce loaded with red pepper flakes, olives, capers, garlic, and anchovies is the perfect paring. Serve with crusty bread and wine! Baked Cod in Puttanesca Sauce A lot…
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Honey-Glazed Scallops
Honey-Glazed Scallops are ready in just 15 minutes! Serve these sweet scallops with rice and broccoli for a light and healthy dinner.
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