It snowed yesterday! The first snow of the season. And such a pretty one, too. I soaked in the giant, wet flakes on my morning walk, and by the time I got home, I knew some chili was a MUST! Warm, spicy food just seems right when it’s a snowin’! Even though the feisty freezing flakes…
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(Vegan) Tropical Carrot Coconut Snack Cake
Snack cake!!! Oh how those words make me beam with excitement. This vegan carrot coconut version is packed with tons of flavor, and only a touch of sugar. I’m pretty sure that means a two slice serving size is totally allowed. Maybe even encouraged! I’m actually having a moment with vegan baking these days. I think…
Continue ReadingOur Favorite Chicken Noodle Soup
Hello there, friends! How was your weekend? I hope it was absolutely amazing! We spent Saturday in the city shopping and reading (ok… I was shopping; he was reading), and ended the day there with a visit to our favorite s’mac and cheese spot. Mac and cheese and beer = an awesome dinner date! Then Sunday…
Continue ReadingBaked Grapefruit Poppy Seed Doughnuts
Baked, not fried, these bright and citrus-y Grapefruit Poppy Seed Doughnuts are the perfect morning treat! The best part? They bake up in just 10 minutes.
Continue ReadingNutella & Raspberry Jam Coconut Thumbprint Cookies
Dreaming up new cookie creations is one of my most favorite things to do this time of year! I love all of the classics, but I also love to spice them up and play around a little bit with the flavors. You never know what awesomeness you’ll stumble upon, ya know?! These thumbprint cookies boast…
Continue ReadingLoxster Rolls
When it comes to brunch, we’re hardcore lox fans! And I don’t think we’re alone in this…? Are you guys as crazy for this briny, cured delicacy as we are?! It’s such a treat! And if you’ve never tried lox before, well um… you gotta GO get some now. I’m pretty sure you’ll be thanking…
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