Pumpkin Cinnamon Sugar Donuts are baked, not fried, and ready in less than 20 minutes! So easy and perfect for breakfast! Pumpkin pie puree and pumpkin spice give these baked donuts incredible pumpkin flavor! Baked Pumpkin Donuts Happy day, my friends! Today is all about pumpkin, sugar, and DONUTS! Confession: I’ve been dreaming about these…
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Chewy Pumpkin Chocolate Chip Cookies
No one will guess these delicious pumpkin chocolate chip cookies are vegan! Thick, chewy, and made with real pumpkin and pumpkin pie spice, they’re one of the best pumpkin cookie recipes ever! Make sure to cool the cookies completely, which take them from soft cakey to nice and chewy!!! Pumpkin Chocolate Cookies, Please! The main…
Continue ReadingVegan Chocolate Chip Cookies (Egg Free)
If you’ve been looking for the best vegan chocolate chip cookie recipe, your search is over! These egg free chocolate chip cookies bake up thick, chewy, and golden brown. You don’t have to chill the dough, so you can just roll the room temperature chocolate chip cookie dough into balls and bake. Vegan Chocolate Chip…
Continue ReadingVegan Spinach and Sun-Dried Tomato Pasta Salad
You’re going to love this fresh and flavorful Vegan Spinach and Sun-Dried Tomato Pasta Salad! It’s so delicious, and can be served cold, warm, or at room temperature. Vegan Pasta Salad Recipe Every Summer we spend a few hot and sunny days down the shore with our family. It’s nothing fancy, but it’s tons of…
Continue ReadingVegan Oatmeal Chocolate Chip Cookies
My Vegan Oatmeal Chocolate Chip Cookies are thick, chewy, and spiced with flavorful cinnamon, nutmeg, and molasses! A delicious holiday cookie recipe anyone can enjoy! Vegan Oatmeal Cookies It’s the most wonderful time of the year… because it’s (unofficially) COOKIE SEASON! To celebrate, I’m sharing with you one of my most requested recipes: vegan oatmeal…
Continue ReadingChocolate Chip Zucchini Bread and Muffins (Vegan)
An easy recipe for Chocolate Chip Zucchini Bread and Muffins! And don’t worry, they don’t taste one bit vegan! Zucchini Bread Between moving, setting up the new apartment, and writing the book, I haven’t been baking as much as I’d like. But with Summer quickly coming to an end, I decided to drop everything yesterday…
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