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These frozen blackberry margaritas are made with fresh and frozen blackberries, so they’re bursting with flavor in every sip. Run a lime wedge around the rim of your margarita glass and dip in sugar for an extra pretty presentation! Blackberry Margarita Recipe It’s no secret that here at baker by nature, we love margaritas! And…
Continue ReadingSpinach Quiche
This Spinach Quiche is the ultimate breakfast or brunch recipe! The homemade all-butter crust is super flaky and the egg filling is made with heavy cream, frozen chopped spinach, and shredded cheese, so you know it’s delicious. Bonus: You can cool completely, wrap in plastic wrap, and freeze in the pie plate for up to…
Continue ReadingEasy Banana Blueberry Power Smoothie
This easy blueberry smoothie recipe gets its creamy texture from frozen blueberries, frozen banana, and almond butter! Ready in just minutes, you simply toss all of the ingredients into a blender and blend until smooth. Blueberry Smoothie Recipe I know this is a bold move, but I’m declaring this the BEST blueberry smoothie recipe ever!…
Continue ReadingCheesy Sausage Biscuits
The only thing better than homemade biscuits? Easy drop biscuits that are loaded with sharp cheddar cheese and flavorful sausage! Brush the tops with melted butter and serve warm. Sausage Cheddar Biscuits Who can turn down a warm and buttery sausage cheese biscuit?! These perfect pillowy drop biscuits are soft, fluffy, and bursting with flavor….
Continue ReadingExtra Creamy Spinach Artichoke Dip
Homemade hot spinach artichoke dip is sure to be the star of your next party! Extra creamy thanks to cream cheese, sour cream, mayo, and a trio of cheeses: shredded mozzarella, parmesan cheese, and fontina! Serve warm, with crunchy tortilla chips or slices of baguette. Spinach Artichoke Dip Recipe Everyone needs a go-to party recipe,…
Continue ReadingChocolate Covered Coconut Cream Eggs
Here’s a crowd-pleasing Easter recipe for Chocolate Covered Coconut Cream Eggs! You can get the whole family involved in making this homemade easter candy. Kids love shaping the coconut mixture into egg shapes and dipping them in chocolate… and adults love eating them! Homemade Coconut Cream Eggs It just isn’t Easter without a big batch…
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