Mother's Day Archives - Baker by Nature

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All Mother’s Day Posts

Biscuits

Bacon, Rosemary, and Gruyere Drop Biscuits

Brunch

Key Lime Bundt Cake

Appetizers

Prosciutto Wrapped Shrimp with Bourbon Honey Mustard Sauce

Breakfast

Sun-Dried Tomato Scones

Breakfast

Overnight Raspberry French Toast Casserole

Strawberries and Cream Cookies bake up golden brown and are loaded with freeze dried strawberries (they pack in a ton of strawberry flavor) and white chocolate chips! Pretty, pink, and sure to please, these cookies will quickly become a family favorite. No cookie dough chilling required!

Christmas in July

Strawberries and Cream Cookies

The only thing better than rosé wine is rosé sangria! And this refreshing rosé sangria recipe is made in a large pitcher and chilled in the fridge so it's ready to serve when your guests arrive. Garnish with fresh raspberries, strawberries, and citrus slices for a stunning presentation.

Cocktails

Refreshing Rosé Sangria

This stunning lemon ginger cheesecake is rich, cream, and silky smooth! Made with fresh ginger, lemon juice, and lemon zest, it's bursting with fresh flavor. The hot pink raspberry sauce makes it a total showstopper!

Cheesecake

Lemon Ginger Cheesecake with Raspberry Sauce

This Lemon Glazed Lemon Bundt Cake is light and fluffy and loaded with lemon flavor! One of my all time favorite lemon desserts and perfect for any lemon lover! Baked in a 12-cup bundt pan, this cake requires very little assembly but still looks stunning!

Bundt Cakes

Lemon Glazed Lemon Bundt Cake

Everyone knows how to make a classic mimosa, so today I'm teaching you how to make my special sunrise strawberry mimosa recipe! Made with strawberry puree, champagne, and fresh squeezed orange juice, these are perfect for brunch! Garnish with mint sprigs, strawberries, and orange slices for an extra pretty presentation!

Brunch

Sunrise Strawberry Mimosa Recipe

Orange Rolls

Breakfast

Soft Fluffy Orange Cinnamon Rolls

Flaky Golden Brown Buttermilk Biscuits are perfect for breakfast, brunch, or dinner! An easy crowd-pleasing recipe that will instantly become a favorite with your family! No food processor required!

Biscuits

Flaky Golden Brown Buttermilk Biscuits

Coconut lovers go crazy over this stunning white chocolate coconut pound cake! Baked in a bundt pan, this cake is covered in sweet white chocolate frosting, shredded coconut, and flaked coconut. Dense yet light and fluffy, with plenty of coconut flavor!

Bundt Cakes

White Chocolate Coconut Pound Cake

This ultra moist coconut cake is layered with raspberry filling and creamy coconut cream cheese frosting, and then coated in a thick layer of shredded coconut! Make it a showstopper by decorating with edible flowers or fresh raspberries. A must try for raspberry coconut lovers!

Cakes

Raspberry Surprise Coconut Snowball Cake

Featuring moist chocolate cake layers, a fresh cherry filling, and a light whipped cream frosting, my mile-high Black Forest cake is a total showstopper! Make it even more stunning by garnishing with mini chocolate chips pressed up the side of the cake, and chocolate shavings and fresh cherries on top. Beautiful, delicious, and surprisingly easy, this cake is sure to be the star of your dessert table!

Cakes

Mile-High Black Forest Cake

Strawberries and Cream French Toast features buttery slices of brioche bread, fresh strawberries, and whipped cream! A fancy restaurant-quality recipe that's perfect for Easter, Mother's Day, or a bridal shower brunch! This recipe can easily be doubled if you're serving a large crowd!

Breakfast

Strawberries and Cream French Toast

My Favorite Buttermilk pancakes are thick, fluffy, and made totally from scratch! A super easy pancake recipe that's also freezer friendly. The perfect breakfast to please the whole family!

Breakfast

My Favorite Buttermilk Pancakes

One of my favorite Easter traditions is baking a creamy ricotta cheesecake for my family! It's the perfect recipe to share with a crowd, and it's make-ahead friendly, meaning you can bake it well in advance and just pull it out of the freezer the night before you plan on serving it! Delicious on it's own, but outrageously good with a fresh berry sauce on top!

Cheesecake

Creamy Italian Ricotta Cheesecake Recipe

Featuring golden brown toasted English muffins, poached eggs, slices of Canadian bacon, and hollandaise sauce, this Eggs Benedict recipe is pure perfection! Top with freshly chopped dill and scallions, or simply serve with salt and pepper. Perfect for any special at-home breakfast or brunch!

Breakfast

Eggs Benedict

Made with gin or vodka and grapefruit juice, this classic cocktail is so easy and always a crowd-pleaser! Served in a highball glass with a salted rim, this drink is perfect for brunch or Summer parties! Just be sure to use fresh grapefruit juice, it really makes all the difference!

Brunch

How to Make a Salty Dog

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