Healthy Greek yogurt zucchini pancakes so soft, sweet, and fluffy, you’ll want them for breakfast everyday! Top with fresh berries, a drizzle of honey, or good old fashioned maple syrup – no matter how you dress them up, this stack is sure to please any pancake lover 😉
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Nutella Stuffed Chocolate Chunk Zucchini Muffins
These bakery-style zucchini muffins are super soft thanks to lots of shredded zucchini! They’re also loaded with chocolate chunks, and stuffed with NUTELLA! The recipe is lightened up by using whole wheat flour and cutting out the butter and eggs. I love these as a breakfast treat, and they go great with a cup of…
Continue ReadingClassic Yellow Birthday Cake with Nutella Buttercream Frosting
Welcome to CAKE WEEK! Yes, friends. It’s finally here! One whole week of cake celebrations!!! I hope you’re as excited (and hungry) as I am. Also, I hope you brought your sweet tooth… because this week you’re definitely going to need it 😉 Let’s get started, shall we?
Continue Reading4 Ingredient Chocolate Raspberry Smoothie (Skinny, Vegan, Gluten Free)
Brown Sugar Raspberry Swirl Cheesecake
One of my all-time favorite desserts is cheesecake! It’s such a classic, comforting treat. And to me, the ultimate guilty pleasure food. I love to eat a slice very slowly, enjoying every-single-second of it. Sometimes I’ll even sneak a slice in with my morning coffee. There’s just something about a sliver of cake in those…
Continue ReadingWhite Chocolate Strawberry Lime Blondies
Call me crazy, but I’m just starting to get comfortable with the whole “fruit in dessert” idea. I mean, fruit ON dessert is one thing. I can get down with that. Strawberries on chocolate cake? Heck yes. Heck yes, please! But fruit in my dessert…? Let’s just say it’s been a struggle. The good news? I’m…
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