Mmm… these Dark Chocolate Chunk Raspberry Crumb Muffins are so easy and delicious! Loaded with fresh raspberries, dark chocolate chunks, and topped with butter crumbs, they’re better than anything you’d get from the bakery! And perfect for breakfast or brunch. Raspberry Crumb Muffins Father’s Day is THIS weekend and I’m so curious: what are you…
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Bakery-Style Coffee Cake Muffins
Bakery-Style Coffee Cake Muffins are moist, flavorful, and topped with plenty of buttery crumbs. This is one of those recipes you’ll make over and over again! Coffee Cake Muffin Recipe So this recipe was inspired by the giant muffins I always find myself lusting after at the coffee shop or corner bakery. You know the…
Continue ReadingCroque Madame McMuffins
Croque Madame McMuffins… AKA the ultimate ham and cheese sandwich. This delicious French inspired recipe is made with ham, Gruyere, béchamel, and a fried egg. Perfect for breakfast or brunch! Croque Madame Have you ever had a Croque Madame before? If not, you’re seriously missing out! Despite the fancy French name, it’s really just a glorified…
Continue ReadingBlueberry Lemon Poppy Seed Muffins
These BIG bakery-style Blueberry Lemon Poppy Seed Muffins are moist, fluffy, and bursting with juicy blueberry and fresh lemon flavor! The poppy seeds add a toothy bite everyone loves. We love these for breakfast, but they also make a great afternoon snack! Lemon Poppy Seed Muffins with Blueberries I like lemon poppy seed muffins as…
Continue ReadingPumpkin Chocolate Chip Muffins and Bread
If you’e a pumpkin lover, you’re in luck because this recipe makes Pumpkin Chocolate Chip Muffins AND bread! Moist, fluffy, and loaded with real pumpkin flavor! Perfect for breakfast or as an afternoon snack! Pumpkin Muffins It’s officially Fall and you know what that means, right? It’s time to bust out the pumpkin and get…
Continue ReadingChocolate Chip Zucchini Bread and Muffins (Vegan)
An easy recipe for Chocolate Chip Zucchini Bread and Muffins! And don’t worry, they don’t taste one bit vegan! Zucchini Bread Between moving, setting up the new apartment, and writing the book, I haven’t been baking as much as I’d like. But with Summer quickly coming to an end, I decided to drop everything yesterday…
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