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Yes, this really is the best darn pumpkin mac and cheese recipe! It’s loaded with shredded cheese (extra sharp cheddar, parmesan, and Gruyere!) and pumpkin puree, plus plenty of spices and bacon. My family loves this absolutely delicious soul warming pasta dish! Homemade Pumpkin Macaroni and Cheese Fall is in the air! And that means…
Continue ReadingBrownie Pecan Pie
Gooey Chocolate Brownie Pecan Pie is insanely decadent, featuring a flaky all-butter crust, brownie filling, and pecan pie topping. If you love brownies and pecan pie, you have to try this! The only thing that can make pecan pie… better? Chocolate! I mean, it’s no secret I think chocolate makes almost anything better But there’s…
Continue ReadingMini Pumpkin Cheesecakes
If you love pumpkin pie and cheesecake, you’re going to flip over this crazy delicious dessert hybrid! These Mini Pumpkin Cheesecakes are perfect for Halloween parties, Thanksgiving dessert, or just because! The cheesecake filling is made with pumpkin puree and pumpkin pie spices, so it’s bursting with pumpkin flavor. Mini Pumpkin Cheesecake Recipe It’s no…
Continue ReadingOvernight Bourbon Pecan Pie French Toast Casserole
Bust out your baking dish, because we’re making Overnight Bourbon Pecan Pie French Toast Casserole! Loaded with cinnamon and brown sugar flavor, the chewy French bread is topped with gooey pecan maple syrup, this tastes just like pecan pie. No corn syrup required! It’s no secret I love baking with pecans. From pecan pie to…
Continue ReadingBlackened Chicken Ramen Noodle Soup
If you love chicken noodle soup and ramen, this Blackened Chicken Ramen Noodle Soup is going to blow your mind! Made with a rich chicken broth and loaded with carrots, kale, and cooked chicken breast, it’s hearty and so flavorful! Top with green onions, soft boiled eggs, or just serve with as is! Chicken Ramen…
Continue ReadingEggs in Purgatory
Today we’re making Eggs in Purgatory… aka the ultimate breakfast/brunch/dinner recipe! This southern Italian inspired dish features a hearty tomato sauce base, perfectly cooked eggs, and feta and fresh chives on top. Serve with plenty of crusty bread to dip in the egg yolks. Eggs in Purgatory Recipe It’s no secret I love eggs! Of…
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