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The fluffiest mashed potatoes made with roasted garlic and caramelized onions.
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Cranberry Apple Stuffing
My go-to holiday stuffing recipe loaded with fresh herbs, chopped apples, cranberries, and sausage! Bonus: This recipe can be made ahead to help you save time.
Continue ReadingWhite Cheddar, Bacon, and Apple Biscuits
White cheddar cheese, crispy bacon, and apple make these buttery biscuits irresistible! Perfect for breakfast or as a side at dinner. Everyone loves these savory apple biscuits!
Continue ReadingRosemary Goat Cheese Biscuits
These Rosemary Goat Cheese Biscuits are soft, flaky, and exploding with flavor. Made with fresh rosemary and soft goat cheese, their unlike any other biscuit you’ll ever make! Perfect biscuits for breakfast or brunch!
Continue ReadingMustard & Garlic Roasted Potatoes with Crispy Prosciutto, Shallots, and Fresh Basil Vinaigrette
Today I have for you some absolutely spectacular spuds! I actually can’t take too much credit for these potatoes; the oven and kick ass ingredients do most of the magic. And since turning your oven on in July is work enough – the simpler the better, eh? The base of this dish involves…
Continue ReadingHasselback Sweet Potatoes with Maple-Chili Glaze
Question time! Did you grow up eating sweet potatoes? I didn’t. Or if I did, the memory is beyond me. Sorry mom! Either way, I’m certainly making up for lost time: I eat sweet potatoes almost daily, and I don’t see an end in sight to this spud love. Plus, they’re miracle food for skin and…
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