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These savory sun-dried tomato scones are loaded with flavor thanks to fresh basil, cheddar, Parmesan, black pepper, and of course, sun-dried tomatoes! Perfect for breakfast, brunch, or as a side-dish for dinner. I’ll be the first to admit I don’t love sun-dried tomatoes. Which is weird since I LOVE fresh tomatoes and eat them every…
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Flaky Golden Brown Buttermilk Biscuits
Flaky Golden Brown Buttermilk Biscuits are perfect for breakfast, brunch, or dinner! An easy crowd-pleasing recipe that will instantly become a favorite with your family! No food processor required! Buttermilk Biscuit Recipe The month of February was biscuit month in my house! I was on a MISSION. A mission to create the best darn buttermilk…
Continue ReadingElevated Macaroni and Cheese with Bacon and Gruyère
Elevated macaroni and cheese with bacon and gruyère is the perfect side-dish! It’s great for special occasions like Thanksgiving and Christmas, or any night you’re craving comfort food! The gruyère cheese gives this dish a “grown-up” sophistication, the bacon adds a crunchy element, and the shellbows are the perfect noodle to catch all of the…
Continue ReadingLemon Garlic and Parmesan Asparagus
This Lemon Garlic Parmesan Asparagus is a quick and easy side dish that’s ready in less than 20 minutes! Perfect with grilled meat, seafood, or a ball of burrata and some charred bread! No matter what you serve it with, I just know you’re going to love this recipe! Parmesan Roasted Asparagus I come from…
Continue ReadingCheesy Bacon Green Bean Casserole
Cheesy Bacon and Green Bean Casserole is creamy, crunchy, and so delicious! Always a huge hit at Thanksgiving celebrations, parties, and pot lucks! If you’ve been looking for a new green bean casserole recipe, this is it! Green Bean Casserole with Bacon When it comes to iconic Thanksgiving side dishes, green bean casserole is right…
Continue ReadingGerman Potato Salad
I had my first taste of German Potato Salad 7 years ago and it was love at first bite! It’s made with baby red potatoes, yellow onion, and an apple cider vinegar dressing consisting of salt, pepper, mustard, and sugar. And then it’s topped with cooked bacon, chopped chives, and a drizzle of olive oil!…
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