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Archives for 2014
Spaghetti with Asiago Parsley Pesto
Italy has me so inspired right now. The colors, textures, and freshness of the food has been a wake up call… and a delicious one. People here just eat better. Every day. It’s a life style. And one I personally am devoted to keeping post vacation. I want to eat good food everyday. Real food everyday….
Continue ReadingThe Best New York Style Cheese Pizza
This New York Style Cheese Pizza Recipe features a chewy crust, sweet and tangy sauce, and plenty of gooey cheese! This pizza is almost identical to the famous slices sold on the streets of New York. And so much better than delivery! Cheese Pizza Recipe Greetings from Sicily! We’re finally here. And you guys… I’m…
Continue ReadingStrawberry Poppy Seed Breakfast Buns
Good day, friends! Today I’m curious. About you! You and your breakfast routine. Nosy, I know. But really. What’s your go-to sunrise meal? What gets you going in the morning? Most days breakfast at our apartment consists of coffee coffee and more coffee. Ok. And a splash of almond milk if I’m really on top…
Continue Reading5-Ingredient Peanut Butter Blondies
Soft and chewy 5-Ingredient Peanut Butter Blondies! Such an easy vegan blondie recipe and a must try for peanut butter lovers! Vegan Peanut Butter Blondies Hi friends! Guess what? We’re off to Italy tomorrow! Please hold while I pinch myself. I’m just so giddy! I’m getting that animated, wide-eyed excitement that comes when something you’ve…
Continue ReadingMexican Chopped Tostada Salad
This Mexican Chopped Tostada Salad is loaded with fresh and healthy ingredients! Kind of like crunchy tacos… but in salad form! Always a crowd-pleaser! Mexican Tostada Salad This salad is so fresh, filling, and flipping fantastic! Isn’t is amazing how healthy food can be so damn good sometimes!? Seriously. I see you rolling your eyes….
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