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Bust out your cookie sheet, because these thin crispy chocolate chip cookies are a must bake! These chocolate chip cookies bake up snap thin, golden brown and smell like heaven! No need to chill the dough, these are one of our favorite chocolate chip cookie recipes ever! Make them gluten free using 1 for 1…
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How to Make The Best Chocolate Chip Cookie Recipe
Bake chocolate chip cookies with the BEST homemade chocolate chip cookie recipe. Brown butter and vanilla extract in the chocolate chip cookie dough creates extra flavorful chocolate chip cookies! No need to chill the dough before baking, but you can freeze the cookie dough for up to 2 months! These cookies are golden brown, soft…
Continue ReadingHow to Make Homemade Toffee Recipe (Candy)
This easy and amazing butter toffee recipe is the ultimate homemade holiday gift! Covered in milk chocolate or dark chocolate, toffee candy is crunchy, creamy, and chocolatey. Store English toffee at room temperature for up to 2 weeks! Chocolate Covered Toffee Candy Who can resist a piece or two of butter toffee during the holiday…
Continue ReadingThe Best Creamy Cheesecake Recipe
Let me teach you how to bake the best cheesecake recipe ever! This baked cheesecake has a heavenly rich and creamy cheesecake filling and classic graham cracker crust. Reader’s say it’s even better than the cheesecake factory cheesecake! Baked cheesecake will keep, chilled in the refrigerator, and stored in the springform pan, for 5 days!…
Continue ReadingHow to Cook The Best French Toast (Recipe)
French toast is the king of breakfast recipes… so let’s cook French toast like a pro with this foolproof French toast recipe! Made with basic ingredients like eggs, milk, thick slices of bread, and vanilla extract. Top the golden brown bread slices with maple syrup, fresh fruit, or powdered sugar! The Perfect French Toast? AM says:…
Continue ReadingHow to Make Candied Pecans
Candied Pecans are sweet, crunchy, and covered in delicious cinnamon sugar mixture! Made with simple ingredients, these candied nuts are a great topping for salads, ice cream, yogurt, or mashed sweet potatoes! Use walnut or almonds instead, or add an extra dash of vanilla extract or a pinch of cayenne pepper for more flavor. Store…
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