Fresh and flavorful Avocado Salsa! Perfect for parties and entertaining.

My Favorite Avocado Salsa



Fresh and flavorful, this avocado salsa is perfect with tortilla chips, tacos, and so much more!



  1. In a large bowl combine the corn, red pepper, tomatoes, jalapeno, and onion; set aside. In a small bowl add the garlic, olive oil, lime juice, lemon juice, salt and cumin; whisk well to combine. Pour over vegetable mixture and toss to coat. Cover and refrigerate for at least 4 hours and up to 3 days.
  2. Just before serving, chop avocados and cilantro and stir into salsa.

Courses Dinner

Cuisine Mexican

Nutrition Facts

Serving Size 1/2 cup salsa

Amount Per Serving

% Daily Value

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Baker by Nature at