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Not too sweet and delightfully moist, these Banana Blueberry Muffins are the perfect breakfast treat when you’re craving baked goods! Be sure to fill the muffin tin all the way up to the top for giant domed muffin tops! Use fresh or frozen blueberries for this delicious banana muffin recipe! Banana Blueberry Muffin Recipe I’m…
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The Best Easy Buttermilk Pancake Recipe (Golden Brown)
Learn how to make classic buttermilk pancakes with this homemade pancake recipe! Using ingredients like flour, baking powder, sugar, eggs, and buttermilk. 100x better than pancake mix – and you can even make the pancake batter in advance. Maple syrup, whipped cream, and butter are the perfect pancake toppings! Let’s Flip Pancakes! In my family,…
Continue ReadingHow to Make Easy French Toast Casserole
This baked french toast casserole recipe is the KING of breakfast casseroles! To make, you’ll cover stale bread cubes in a delicious brown sugar egg custard, top with buttery crumbs, and bake until golden brown! A sweet glaze and maple syrup are delicious on top. Wrap in aluminum foil and freeze for up to 2…
Continue ReadingHow to Make Eggs Benedict Recipe (Video)
Learn how to make traditional eggs benedict with my tested and PERFECT recipe! An english muffin topped with homemade hollandaise sauce, a perfect poached egg, and a slice of Canadian bacon. Eggs benedict is the perfect brunch for Easter or any special occasion. Mom’s Eggs Benedict My mom absolutely loved eggs benedict, so it’s impossible…
Continue ReadingEasy Chocolate Chip Muffin Recipe (The BEST!)
With literally millions of chocolate chip muffin recipes on the internet… I have a lot of nerve calling these the best, eh? But it’s no humblebrag, it’s the truth, so bust out your muffin pan! You can store these bakery style chocolate chip muffins in a freezer bag for up to 2 months! Bust out…
Continue ReadingBakery-Style Blueberry Scones
Even scone “haters” love this bakery-style blueberry scones recipe! Cold butter and heavy cream create golden brown scones – bursting with juicy blueberries in every bite. Use fresh or frozen blueberries! Sprinkle with coarse sugar before baking, then drizzle with glaze once they come out of the oven! My Blueberry Scone Recipe These are my…
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