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Add chocolate chips to your pancake batter and you’re sure to have a winning breakfast! My famous chocolate chip pancake recipe has a light and fluffy texture and tons of gooey chocolate chips in every bite. Flipping the pancakes is the hardest part of this recipe, but a large fish spatula makes it so much…
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How to Make Banana Blueberry Muffins (Recipe)
Not too sweet and delightfully moist, these Banana Blueberry Muffins are the perfect breakfast treat when you’re craving baked goods! Be sure to fill the muffin tin all the way up to the top for giant domed muffin tops! Use fresh or frozen blueberries for this delicious banana muffin recipe! Banana Blueberry Muffin Recipe I’m…
Continue ReadingThe Best Easy Buttermilk Pancake Recipe (Golden Brown)
Learn how to make classic buttermilk pancakes with this homemade pancake recipe! Using ingredients like flour, baking powder, sugar, eggs, and buttermilk. 100x better than pancake mix – and you can even make the pancake batter in advance. Maple syrup, whipped cream, and butter are the perfect pancake toppings! Let’s Flip Pancakes! In my family,…
Continue ReadingHow to Make Eggs Benedict Recipe (Video)
Learn how to make traditional eggs benedict with my tested and PERFECT recipe! An english muffin topped with homemade hollandaise sauce, a perfect poached egg, and a slice of Canadian bacon. Eggs benedict is the perfect brunch for Easter or any special occasion. Mom’s Eggs Benedict My mom absolutely loved eggs benedict, so it’s impossible…
Continue ReadingEasy Chocolate Chip Muffin Recipe (The BEST!)
With literally millions of chocolate chip muffin recipes on the internet… I have a lot of nerve calling these the best, eh? But it’s no humblebrag, it’s the truth, so bust out your muffin pan! You can store these bakery style chocolate chip muffins in a freezer bag for up to 2 months! Bust out…
Continue ReadingBakery-Style Blueberry Scones
Even scone “haters” love this bakery-style blueberry scones recipe! Cold butter and heavy cream create golden brown scones – bursting with juicy blueberries in every bite. Use fresh or frozen blueberries! Sprinkle with coarse sugar before baking, then drizzle with glaze once they come out of the oven! My Blueberry Scone Recipe These are my…
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