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My lemon ricotta scones are soft, fluffy, and sweet as sunshine. Flavored with tons of real lemon flavor and topped with a sweet lemon glaze, these flaky scones make any morning a little brighter! Delicious with a cup of coffee or tea!
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Lemon Ricotta Pancakes
Super soft and fluffy Lemon Ricotta Pancakes made from scratch! These lemon pancakes are bursting with flavor and always a hit for breakfast or brunch! Bonus: This recipe is freezer friendly. Easy Lemon Ricotta Pancakes Lemon Ricotta Pancakes Recipe Good morning and happy Sunday! If you’ve been reading my blog for a while now, you…
Continue ReadingBlueberry Ricotta Crumb Cake
The only thing better than crumb cake is Blueberry RICOTTA Crumb Cake! Super moist, loaded with juicy blueberries, and topped with buttery crumbs and a sweet glaze, this truly is the full package! Perfect for breakfast, dessert, or as an afternoon snack! Blueberry Crumb Cake It’s official: ricotta cheese is my new favorite baking buddy!…
Continue ReadingBlueberry Ricotta Scones
Classic and crumbly, these tender scones are made with sweet ricotta cheese and loaded with juicy blueberries! If you’re a blueberry lover, you have to try these blueberry ricotta scones!!! Blueberry Ricotta Scone Recipe I have been craving fresh blueberries like crazy lately! After eating a few cartons by the handful (they’re finally juicy, plump,…
Continue ReadingLemon Ricotta Cheesecake
This Baked Lemon Ricotta Cheesecake is rich, creamy, and sunshiny sweet! Bonus: it can be made ahead of time and frozen for up to two months. So if you love lemon and cheesecake, you have to try this ricotta cheesecake recipe!
Continue ReadingStrawberry Chocolate Chunk Ricotta Pancakes
Oh how I love a tall stack of pancakes! They get me going. Honestly, I’ve come to realize in the past year or so that pancakes are one of my favorite foods. Something about them – about the whole pancake process, in fact – just makes me happy. And these strawberry and chocolate chunk studded…
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