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Black forest cake features ultra moist chocolate cake layers, homemade cherry syrup (cherry liqueur), and freshly whipped cream frosting. The cake batter is thick and rich in chocolate flavor thanks to cocoa powder. Chocolate shavings on top of the cake look stunning and enhance the chocolate flavor even more! Don’t sub maraschino cherries for fresh…
Continue ReadingEasy Chocolate Chip Muffin Recipe (The BEST!)
With literally millions of chocolate chip muffin recipes on the internet… I have a lot of nerve calling these the best, eh? But it’s no humblebrag, it’s the truth, so bust out your muffin pan! You can store these bakery style chocolate chip muffins in a freezer bag for up to 2 months! Bust out…
Continue ReadingHomemade Garlic Knots Recipe (The Best Soft and Fluffy)
I’m kind of famous for this easy homemade garlic knots recipe! Soft and fluffy, these golden brown garlic knots get their flavor from fresh garlic and garlic powder! Top the homemade dough with grated parmesan and serve with marinara sauce for dipping. This golden brown garlic knots recipe are delicious warm or at room temperature! …
Continue ReadingHow to Make Chicken and Rice Soup (Rotisserie Chicken)
Chicken and rice soup is delicious, comforting, and one of the best soup recipes for fall and winter! Loaded with tender chicken, carrot and celery, and fluffy rice, this chicken soup is total comfort food. To make this rice soup recipe extra quick and easy, use store-bought rotisserie chicken when it’s time to add the…
Continue ReadingHow to Make Homemade Toffee Recipe (Candy)
This easy and amazing butter toffee recipe is the ultimate homemade holiday gift! Covered in milk chocolate or dark chocolate, toffee candy is crunchy, creamy, and chocolatey. Store English toffee at room temperature for up to 2 weeks! Chocolate Covered Toffee Candy Who can resist a piece or two of butter toffee during the holiday…
Continue ReadingHow to Make Candied Pecans
Candied Pecans are sweet, crunchy, and covered in delicious cinnamon sugar mixture! Made with simple ingredients, these candied nuts are a great topping for salads, ice cream, yogurt, or mashed sweet potatoes! Use walnut or almonds instead, or add an extra dash of vanilla extract or a pinch of cayenne pepper for more flavor. Store…
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