Today’s post is in partnership with Lindt Chocolate! Their brand new EXCELLENCE Roasted Hazelnut Bar makes the filling for these Chocolate Hazelnut Cream Doughnuts smooth, rich, and just a little bit crunchy. Chocolate Cream Filled Donut Recipe As a blogger, and lover of celebrations, holidays are my happy place! But to me, Mother’s Day is an extra…
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Triple Berry Buttermilk Scones
These Bakery-Style Triple Berry Buttermilk Scones are loaded with juicy blueberries, blackberries, and raspberries! Super flaky yet moist and so delicious! And they’re so easy to make! Fresh Berry Scones Hi! How was your weekend? Here in Philly, we got a taste of Summer (or should I say a tease?) and it was fabulous! On…
Continue ReadingCroque Madame McMuffins
Croque Madame McMuffins… AKA the ultimate ham and cheese sandwich. This delicious French inspired recipe is made with ham, Gruyere, béchamel, and a fried egg. Perfect for breakfast or brunch! Croque Madame Have you ever had a Croque Madame before? If not, you’re seriously missing out! Despite the fancy French name, it’s really just a glorified…
Continue ReadingGreek Yogurt Blueberry Waffles with Fresh Blueberry Sauce
Homemade Greek Yogurt Blueberry Waffles topped with Fresh Blueberry Sauce. Fluffy, crispy, phenomenal. The perfect waffle recipe for special breakfast and brunch at home occasions!
Continue ReadingBlueberry Lemon Poppy Seed Muffins
These BIG bakery-style Blueberry Lemon Poppy Seed Muffins are moist, fluffy, and bursting with juicy blueberry and fresh lemon flavor! The poppy seeds add a toothy bite everyone loves. We love these for breakfast, but they also make a great afternoon snack! Lemon Poppy Seed Muffins with Blueberries I like lemon poppy seed muffins as…
Continue ReadingMushroom, Bacon, and Swiss Frittata
This Mushroom, Bacon, and Swiss Frittata is so easy and perfect for brunch! Delicious served warm or cold! We have so many Spring holidays on the horizon and you know what that means, right? BRUNCH! And nothing says brunch quite like a fluffy and flavorful frittata! For this post I’m teaming up with my friends…
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