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Exploding with rainbow sprinkles, this super moist funfetti cake recipe is perfect birthday cake! The vanilla cake layers are heavenly moist and fluffy… and feature colorful sprinkles in every-single-bite. We top this colorful cake with classic cream cheese frosting and extra sprinkles. Jump to the recipe card for the full recipe and recipe video! Funfetti…
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Bakery-Style Blueberry Scones
Even scone “haters” love this bakery-style blueberry scones recipe! Cold butter and heavy cream create golden brown scones – bursting with juicy blueberries in every bite. Use fresh or frozen blueberries! Sprinkle with coarse sugar before baking, then drizzle with glaze once they come out of the oven! My Blueberry Scone Recipe These are my…
Continue ReadingMini Cheesecakes Recipe (Graham Cracker Crust)
This mini cheesecake recipe is the ultimate easy dessert! With a crunchy graham cracker crust and a classic cold and creamy cheesecake filling. Delicious with whipped cream, chocolate ganache, or fresh fruit on top. Baked in cupcake liners, and no water bath required, this is as easy as cheesecake gets! Mini Cheesecake Recipe Cheesecake is…
Continue ReadingSunrise Strawberry Mimosa Recipe
Everyone knows how to make a classic mimosa; it’s literally equal parts sparkling wine and orange juice. So let’s make my sunrise strawberry mimosa recipe instead! Made with strawberry puree, champagne, grand marnier, and fresh squeezed oj, they’re heaven in a champagne flute. Garnished with fresh fruit, they’re the perfect brunch cocktail! Goodbye Classic Mimosa,…
Continue ReadingStrawberries and Cream Cookies
My kids LOVE this recipe! These strawberries and cream cookies taste like sweet cream and fresh strawberries! How? We pack the cookie dough with freeze-dried strawberries (not frozen strawberries!) and white chocolate chips. Ready in less than 30 minutes, these strawberry cookies are the perfect summer dessert! Freeze Dried Strawberries for Strawberry Cookies? Wanna make…
Continue ReadingThe Best Small Batch Brownies (Reader Approved Recipe)
Baked in a 9×5-inch size loaf pan, this small batch brownie recipe makes exactly 6 brownies! The perfect brownies recipe for days you’re craving a brownie… but don’t want a ton of leftovers. Allow brownies to cool completely in the pan for that classic fudgy texture with moist crumbs and melted chocolate chips! Jump to…
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