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Learn how to make Super Healthy Spinach and Basil Pesto with this easy recipe! 9 simple ingredients create this flavorful dip which is vegan, dairy free, and gluten free! Spinach Pesto There’s this really cool thing that happens when you toss spinach, basil, lemon, oil, garlic, and pine nuts in a blender… THEY TURN INTO…
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Blueberry Crumb Bars
These best blueberry crumb bars have a crunchy crust, plenty of gooey blueberry pie filling, and a buttery crumble topping! You can use fresh blueberries or frozen blueberries to make the blueberry mixture. Blueberry Crumble Bars It’s no secret that I absolutely love baking with blueberries! And these delicious blueberry crumb bars might just be…
Continue ReadingThe Blueberry Pancakes of Your Dreams
The Blueberry Pancakes of Your Dreams are thick, fluffy, and just bursting with fresh blueberries! Delicious with a drizzle of maple syrup or even ice cream! These golden brown blueberry pancakes are the perfect breakfast recipe to whip up this weekend! Blueberry Pancakes I’m looking forward to this Summer! I’m so excited for lazy days…
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Soft, almost cake like yellow cookies are topped with black and white frosting for a cookie you’re not soon to forget! Cookies in cake form never tasted so good!
Continue ReadingSpaghetti with Asiago Parsley Pesto
Italy has me so inspired right now. The colors, textures, and freshness of the food has been a wake up call… and a delicious one. People here just eat better. Every day. It’s a life style. And one I personally am devoted to keeping post vacation. I want to eat good food everyday. Real food everyday….
Continue ReadingStrawberry Poppy Seed Breakfast Buns
Good day, friends! Today I’m curious. About you! You and your breakfast routine. Nosy, I know. But really. What’s your go-to sunrise meal? What gets you going in the morning? Most days breakfast at our apartment consists of coffee coffee and more coffee. Ok. And a splash of almond milk if I’m really on top…
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