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Homemade Cherry Pie is the QUEEN of summer desserts… and a million times better than store bought pie! Use my homemade pie dough for a golden brown all-butter pie crust. And use fresh cherries or frozen cherries for the cherry pie filling. My favorite pie to serve straight from the pie dish with vanilla ice…
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The Best Fudge Brownies (with Crackly Tops)
Brownie lovers rejoice: these quick and easy homemade brownies are the BEST! Made with simple ingredients like melted butter, granulated sugar, eggs, flour, and cocoa powder. Chocolate chips give these chocolate brownies EXTRA chocolate flavor and ensure they come out of the prepared baking pan with a shiny crackly tops! So much easier than boxed mix….
Continue ReadingThe Best Easy Buttermilk Pancake Recipe (Golden Brown)
Learn how to make classic buttermilk pancakes with this homemade pancake recipe! Using ingredients like flour, baking powder, sugar, eggs, and buttermilk. 100x better than pancake mix – and you can even make the pancake batter in advance. Maple syrup, whipped cream, and butter are the perfect pancake toppings! Let’s Flip Pancakes! In my family,…
Continue ReadingLegendary Chocolate Chip Cookie Recipe (The Best Thin and Crispy!)
Bust out your cookie sheet, because these thin crispy chocolate chip cookies are a must bake! These chocolate chip cookies bake up snap thin, golden brown and smell like heaven! No need to chill the dough balls, these are one of our favorite chocolate chip cookie recipes ever! Make them gluten free using 1 for…
Continue ReadingHow to Make Bolognese (The Best Ground Beef Sauce)
Slowly cooked and stirred with a wooden spoon, this classic bolognese sauce is 100% worth the effort. Featuring a rich tomato sauce loaded with pancetta, ground beef, and Italian sausage. Use this bolognese sauce recipe in your favorite lasagna, baked ziti, or stuffed shells recipe. Or as versatile pasta sauce recipe on spaghetti, rigatoni, or…
Continue ReadingHow to Make Easy French Toast Casserole
This baked french toast casserole recipe is the KING of breakfast casseroles! To make, you’ll cover stale bread cubes in a delicious brown sugar egg custard, top with buttery crumbs, and bake until golden brown! A sweet glaze and maple syrup are delicious on top. Wrap in aluminum foil and freeze for up to 2…
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