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Goodbye boring salads, hello Italian chopped salad recipe! Simply add the chopped salad ingredients into a large bowl, drizzle with homemade Italian vinaigrette, toss and serve. Easy and ABSOLUTELY DELICIOUS, this makes a great main course, side salad, or summer side dish! The Big Italian Chopped Salad Everyone needs a go-to salad recipe, and this…
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Easy Chicken Marsala (with The BEST Buttered Noodles)
My famous chicken marsala recipe features pan-fried chicken and mushrooms with a marsala wine sauce! This classic Italian-American dish is a popular restaurant entree… but you can make it even better at home. I serve the chicken and creamy sauce with buttered noodles, but regular pasta or mashed potatoes are equally delicious. Skip the Italian…
Continue ReadingHow to Make Bolognese (The Best Ground Beef Sauce)
Slowly cooked and stirred with a wooden spoon, this classic bolognese sauce is 100% worth the effort. Featuring a rich tomato sauce loaded with pancetta, ground beef, and Italian sausage. Use this bolognese sauce recipe in your favorite lasagna, baked ziti, or stuffed shells recipe. Or as versatile pasta sauce recipe on spaghetti, rigatoni, or…
Continue ReadingItalian Sausage, White Bean, and Kale Soup
It’s soup season, and this quick and easy Italian sausage, kale, and white bean soup is sure to be on heavy rotation all season long. It makes a large pot, and the leftovers are even more delicious a day or two after. But good luck having leftovers… it’s so hard to stop at just one…
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