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Pasta Fagioli (translates to pasta and beans) is a delicious and hearty Italian soup that’s so delicious! We use cannellini beans and ditalini, but any white beans and small pasta like elbow macaroni will work. Make a large pot and serve warm with crusty bread and freshly grated parmesan cheese! Mom’s Pasta Fagioli Recipe I’m…
Continue ReadingItalian Sausage Recipes
Italian Sausage, White Bean, and Kale Soup
It’s soup season, and this quick and easy Italian sausage, kale, and white bean soup is sure to be on heavy rotation all season long. It makes a large pot, and the leftovers are even more delicious a day or two after. But good luck having leftovers… it’s so hard to stop at just one…
Continue ReadingEasy Overnight Italian Breakfast Casserole
This Quick and Easy Overnight Italian Breakfast Casserole is perfect for weekend brunch, Christmas morning, or breakfast for dinner! Made with lots of veggies and Italian sausage, it’s so flavorful and delicious! Serve warm or cold! Breakfast Casserole Good morning! I hope you’re ready for breakfast. Because today we’re diving into the tastiest brunch casserole…
Continue ReadingSpaghetti with Sausage, Olives, And Red Bell Pepper Sauce
I try my best to be a balanced human being. I mean, I’m no paragon of health… but I do what I can to keep it in check. Like, when I find I’ve accidentally eaten the entire tray of cookies (next post!), I’ll skip the extra cream and sugar in my coffee – balance… right?! After a night…
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