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Foolproof Chocolate Fudge is creamy, chocolatey, and the perfect holiday gift for chocolate lovers! Made with semi-sweet chocolate, sweetened condensed milk, butter, salt and vanilla extract – no candy thermometer required. Make this homemade chocolate fudge your own by adding chopped nuts, crushed candy canes, or peanut butter chips. Homemade Chocolate Fudge The holiday season…
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Cranberry Orange Scones (Bakery-Style)
Cranberry Orange Scones are loaded with vibrant orange flavor, fresh cranberries, and topped with a sweet orange glaze! The festive cranberry orange flavors make these the perfect scone recipe for the holiday season. Use fresh cranberries or frozen cranberries! We Love Cranberry Orange Scones We finally moved into our new home! It took almost 2…
Continue ReadingNew York-Style Oreo Cheesecake (Oreo Crust)
What makes this Oreo cheesecake recipe extra special? An Oreo cookie crust, Oreo cookie cheesecake filling, plus whipped cream and extra Oreo cookies on top! A must-try dessert for oreo cookie lovers. I drew inspiration for today’s Oreo cheesecake recipe from my days slinging cheesecake at the CCF! Funny enough, the cheesecake factory Oreo cheesecake…
Continue ReadingCranberry Orange Muffins (Bakery-Style)
Festive cranberry orange muffins feature cranberries, fresh orange juice, and a touch of orange zest. An orange glaze adds even more orange flavor! I love using fresh cranberries when they’re easily available at the grocery store. But frozen cranberries can work when they’re not in season. Best Cranberry Orange Muffins Recipe I’ve said it before…
Continue ReadingHow to make easy Salted Caramel Sauce
Learn How to make easy salted caramel sauce recipe with this foolproof method! Made with six simple ingredients: water, vanilla extract, salt, granulated sugar, butter, and cream. No candy thermometer required for this amber colored homemade salted caramel sauce. It’s so delicious on ice cream and brownies! And makes a great holiday gift! Let’s Talk Salted Caramel…
Continue ReadingLemon Ricotta Pancakes (Lemon Juice and Lemon Zest)
Lemon Ricotta Pancakes are soft, fluffy, and made from scratch. Lemon juice and lemon zest in the pancake batter ensure these pancakes are bursting with flavor. Always a hit for breakfast or brunch, especially when topped with melted butter, maple syrup, whipped cream, or lemon curd. Lemon Ricotta Pancakes Recipe In our house, we celebrate…
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